Menus (New) | Rocks 21

Week of 7/9/26

Appetizers

Scallop Bruschetta

w/garlic lemon butter sauce, cherry tomatoes & spinach

$20

Hot Crab Dip

Served w/ crostini

$20

Roasted Chicken

served w/ garlic butter sauce, mashed potatoes & green beans

$28

Special Burger

Pepperoni, cheddar jack cheese, jalapenos, fries

$16

Blackened Salmon BLT

Bacon, lettuce, tomato, remoulade sauce on a brioche bun w/ fries

$24

Summer Vegetable Flatbread

Corn, yellow squash, zucchini, cherry tomatoes, goat cheese, mozzarella cheese

$15

Panna Cotta with Strawberries and Blueberries

$10

Cappuccino Martini

$13