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Weekly Specials

Week of 11/5/26



Appetizers



Stuffed Portobello Mushroom

stuffed w/ onions, spinach & goat cheese, balsamic reduction

$16


Fried Shishito Peppers

served w/ sweet chili ginger sauce

$16




Entrees



Mac & Cheese Burger

lettuce, bacon, garlic aioli, served w/ fries

$15


Grilled Flank Steak

truffle & cheese mashed potatoes, asparagus, chimichuri sauce

$30


Bone In Pork Chop

served w/ roasted sweet potato w/ cinnamon butter, crispy kale, apple brown sugar bourbon glaze

$32




Flatbread



Fig & Burrata

fig jam, proscuitto, burrata cheese, apples, arugala, balsamic reduction

$18




Cocktail





DESSERT



Bananas Flambe

warm bananas sautéed in butter, brown sugar, and cinnamon, flambéed with brandy and served over vanilla ice cream.

$10


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