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Weekly Specials
Week of 11/5/26
Appetizers
Stuffed Portobello Mushroom
stuffed w/ onions, spinach & goat cheese, balsamic reduction
$16
Fried Shishito Peppers
served w/ sweet chili ginger sauce
$16
Entrees
Mac & Cheese Burger
lettuce, bacon, garlic aioli, served w/ fries
$15
Grilled Flank Steak
truffle & cheese mashed potatoes, asparagus, chimichuri sauce
$30
Bone In Pork Chop
served w/ roasted sweet potato w/ cinnamon butter, crispy kale, apple brown sugar bourbon glaze
$32
Flatbread
Fig & Burrata
fig jam, proscuitto, burrata cheese, apples, arugala, balsamic reduction
$18
Cocktail
DESSERT
Bananas Flambe
warm bananas sautéed in butter, brown sugar, and cinnamon, flambéed with brandy and served over vanilla ice cream.
$10
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